I Swear I’m Still a Vegetarian

June 22, 2009

My roasted red peppers didn’t look particularly vegetable-like today:

Made sandwiches with the red peppers (sautéed with garlic and onion), basil, and cream cheese on toasted bread. I tried to take some film pics of the pulpy, freshly-slaughtered-lookin’ veggies; I hope they turn out but frankly I don’t trust myself with 35mm cameras. Especially now that I’m trying to use manual settings and really don’t know what I’m doing.

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